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Information

Cooking Seminar“Preparing Yamaguchi local wintertime dishes.”

  • 公開日:2017年12月12日

Learn how to make Yamaguchi local wintertime dishes in a ‘shokado style’.
With ideas to arrange similar dishes with ingredients available in your own country, along with advice on good presentation.
English/Japanese leaflet listing the recipes will be provided for you to take away.
*Ingredients may differ from those shown on the picture due to availability.

 

<Date & Time>
Sun. 21st Jan. 2018
10:30 start / 14:00 finish

 

<Place>
Caliente Yamaguchi (5-1-1 Yudaonsen, Yamaguchi-shi)

Participation Fee
3,500 yen including the cost of cooking ingredients

 

<Instructor>
Kyoko Sasano (Owner chef of ‘Kitchen Café Sawa’)

 

<Schedule>
10:15 open
10:30 briefing
10:40 prepare dishes
12:00 eat the prepared dishes
14:00 end

 

Program aimed at residents of Yamaguchi Prefecture (Any nationality welcome). Children of elementary age should be accompanied by an adult.

Maximum 24 participants

Registration
https://eventon.jp/10018/

 

<Inquiries & Contact>
Facebook: https://www.facebook.com/waowafull/
E-mail: waowafull@gmail.com
Tel: ‪090-8504-4602(Izumi)

*Registration is completed with pre-payment of the fee.

 

<Organizer>
WA-full


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